It was my first time visiting this facility for the CQC renewal course.
I obviously had access to the meeting room on the ground floor, and I must say it is spacious, well-equipped, and comfortable.
On the ground floor, there is a small room with a coffee machine and a water dispenser, so light refreshments are available during breaks.
As with any proper facility, there is a caretaker, the premises are served by parking spaces — unfortunately paid — and for those coming from Modena, it is also reachable on foot or by bike.
DIGITAL COMMUNICATION, TOURISM AND FOOD AND WINE
DGR 447/2023 of 27/03/2023 - REF. PA 2022-18776/RER “PERMANENT TRAINING FOR THE GREEN AND DIGITAL TRANSITION: TOURISM AND RESTAURANT BUSINESS”
TARGET AUDIENCE:
Formal requirements:
– having fulfilled the obligation of education and the right-duty to education and training;
– residing or domiciled in Emilia-Romagna before registering for activities;
Substantive requirements:
– good expression and comprehension skills in Italian (level A2), for foreign candidates;
– individuals who need training starting from the basics to reach concepts of organization and/or service delivery.
SOME OF THE TOPICS COVERED IN THE CLASSROOM:
• Tourism and territorial marketing
• Digital communication
• Food and wine and tourism: stories from the territory
• Customer management and reception
Registration deadline:
May 24, 2023 (download the "Brochure", fill out the registration form, and send it along with a copy of your ID to info@iscom-modena.it)
Start date:
June 4, 2024
